Bespoke Events & Culinary Art, Dubai UAE
Beyond Fine Dining.
YAX Events delivers bespoke culinary experiences for private events, brand launches, and everyday occasions, managed from concept to execution by The Chef.
Our Approach
Every event is an original creation, never a repeated menu, treated with the tenderness of a love letter.
Every Event inspires a new creation, with each menu carefully crafted to reflect its setting, its guests, and the experience it is designed to deliver.
Three disciplines, one standard.
Across Dubai, YAX Events plans and cooks for private receptions, brand activations and the everyday working lunch, each one designed around the same fine-dining rigour, from first sketch to final plate.
Events
Brand launches, private receptions, corporate evenings and weddings: YAX Events designs the full experience, from the first sketch of the menu to the final course served, including staging, table service and on-site direction.
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Culinary Art
Millimetre-precise plating, layered textures and noble ingredients: cuisine treated as a work of art, served for private dinners, tasting menus and the guests who notice every detail.
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Boxes
The same fine-dining standard, delivered in a nomadic format: premium boxes composed for corporate clients, film and photo productions, and private events across Dubai.
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The Chef
Yanis Yahoui
Trained in the discipline of fine dining, Yanis has made precision and plating his signature. YAX Events was born from a simple conviction: an event is remembered for what it lets you see, as much as what it lets you taste.
Founder & Executive Chef
A glimpse of our work.
A rotating selection of plating from private clients and bespoke dinners across Dubai.
Events
Culinary Art
Boxes
Events
Events
Culinary Art
Boxes
Culinary Art
In Good Company
From first call to final course.
A thoughtful approach from concept to completion, executed with the same attention to detail for an intimate corporate lunch as for a large-scale celebration. Follow the experience as it unfolds, one course at a time.
Consultation
Every project begins with a clear brief. The venue, guest count, occasion and budget inform every decision, allowing us to define the right format before moving into planning, sourcing and execution.
Menu Creation
With the brief established, Yanis develops a bespoke menu guided by seasonal ingredients and the nature of the occasion. Dietary requirements and guest preferences are considered from the outset, ensuring every dish is thoughtfully integrated. A private tasting then allows the menu and presentation to be refined and approved before the event.
The Day
On the day of the event, every operational detail is managed by Yanis and his team. From live cooking and plated service to curated box deliveries, they oversee setup, execution, course pacing and coordination with all on-site partners, allowing the experience to unfold effortlessly.
Follow-Up
Following the event, we take the time to review the experience and gather your feedback. Many of our clients return for future occasions, allowing each event to build on a deeper understanding of their preferences and those of their guests.
Get In Touch
Let's design your next occasion.
Tell us a little about the event. The rest is a conversation. We usually reply within one business day.
Your enquiry has been received. Yanis and his team will be in touch shortly to start planning.